List of products by brand Mount Saint Bernard

Mount St Bernard Brewery, the producer of Tynt Meadow English Trappist Ale, operates from a small, purpose-built facility. Located within the Abbey, it occupies what used to be our kitchen and laundry. Currently, brewing is a key labour for us, helping sustain our community of monks and maintain our home.

Moreover, our brewery embraces sustainable practices, ingredients, and techniques. This approach allows us to produce a modern version of traditional Trappist ale in an environmentally friendly and community-focused way. Starting with a small home brewing kit, we now brew over 1,000 hectolitres of Tynt Meadow.

The monks of Mount Saint Bernard Abbey are real.

The monks of Mount Saint Bernard Abbey live with dedication to work, reflection, observance, and prayer. Traditionally, they worked as farmers, sustaining the community and providing for their upkeep. However, in the past decade, they transitioned to the great tradition of Trappist brewing.

At Mount Saint Bernard Trappist Brewery, we carefully oversee the brewing process, adhering to strict quality and sustainability protocols. Additionally, many monks actively participate in the production, sealing, and secondary fermentation of Tynt Meadow. Each stage of ale-making involves our community, ensuring the highest standards are met.

Moreover, we send every batch of Tynt Meadow from Mount Saint Bernard with a humble blessing. This blessing marks the culmination of our efforts and the start of the ale’s journey. Our pride lies in this labor, bringing Tynt Meadow to those who appreciate its quality and tradition.